Vitis labrusca

Prohibited to OR, ID and NY.

This flavorful, red, seedless cultivar from horticulturist Bill Schultz of Olympia, WA, and ripens in cool maritime summers – usually able to be harvested in September in the PNW. 

A grapevine can be both a highly productive source of fruit and a focal point of considerable beauty. Think carefully about where to plant one to provide shade, cover a wall or accentuate an arch. We offer grapes most of which will ripen even in areas with cool summers. The ripening dates listed are for the cooler parts of Western Washington, but most ripen sooner and thrive where summers are warmer.

Cold Hardy to USDA zone 5 

Click here to read our Grape Growing Guide